Appetizers

RUEBEN CROQUETTES 13
Corned Beef, Swiss Cheese, Sauerkraut, 1,000 Island

BUFFALO WINGS 15
Blue Cheese Dressing, Scallions

CHEESE CURDS 14
Chili-Lime Salt, Buttermilk Dressing

CHORIZO FRIES 15
French Fries, Cotija, Zesty Crema, Mexican Chorizo, 

SMOKED BRISKET POPPERS 14
Jalapeños, Cream Cheese, Cotija,      Chipotle-Tomato Cream Sauce,

FISH TACOS 17
Fried Rock Cod, Mango Slaw, Habanero Tartar Sauce, Corn Tortillas, Cilantro

SHRIMP DIABLO 18
Smoked Chili Butter, White Wine, Garlic, Grilled Baguette

CRISPY PORK BELLY 17
Teriyaki Glaze, Mango, Fresno Chili, Cilantro, Scallion

Burgers

Served on a Potato Bun with a side of Grandma Brown’s Pickles
Add Bacon +4 • Avocado +2.50 • Egg +3

SALOON BURGER 14
Beef Patty, White Cheddar, Stout-Braised Onions, The Sauce, Lettuce, Tomato

PLANT BASED BURGER 16
Beyond Patty, Goat Cheese, Stout-Braised Onions, Roasted Poblano-Buttermilk Dressing

LAMB BURGER 18
Feta Cheese, Roasted Peppers, Arugula, Sambal Mayo

BIG RANCH BURGER 23
Two Beef Patties with Double White Cheddar, Bacon, Stout-Braised Onions, Lettuce, Tomato, The Sauce 

Sandwiches

P.E.C. 18
Pulled Pork, Fried Egg, Smoked Gouda, Carolina BBQ Sauce, Pickled Jalapeños

CHICKEN BLT 18
Grilled Chicken Breast, Bacon, Lettuce, Tomato, Pesto Mayo, Grandma Brown’s Pickles

SPICY FRIED CHICKEN SANDO 18
JC’s Fried Chicken, Pepper Jack, Shredded Lettuce, Spicy Mayo, Pickled Jalapeños

Snacks & Sides

FRIES / GARLIC FRIES 6 / 7

SALOON’S BEEF JERKY 6

AVOCADO TOAST 6
Crostini, Cotija, Habanero Oil

PICKLED EGG 8
Fritos, Pickled Veggies

MAC & CHEESE 10
Five Cheese Blend, Scallions

BRUSSELS SPROUTS 11
Bacon, Shallots, Garlic, Balsamic

GRILLED ASPARAGUS 11
Tzaziki, Feta, Honey

HOMEMADE SOUP 9

Every Wednesday kids 12 & under get a free kid’s meal with purchase of an adult entree!

Salads

Add Marinated & Grilled Chicken +4 

CAESAR 12 //16
Little Gems, Parmesan, Croutons

COBB 15 // 20
Grilled Chicken, Avocado, Egg, Tomato, Blue Cheese, Bacon, Lemon Vinaigrette

BEET 17
Little Gems, Pepitas, Dried Cranberries, Goat Cheese, Green Goddess Dressing

MANDARIN CHICKEN 18
Napa Cabbage, Radicchio, Mandarin, Cashews, Crispy Wonton, Soy-Ginger Dressing

CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

Entrees

STEAK & FRIES 29
8 Ounce Flat Iron Steak, Garlic Fries, Chili Butter, Arugula

PULLED PORK MAC & CHEESE 20
5 Cheese Blend, Pulled Pork, Broccoli, Bread Crumbs, Pickled Red Onion

FISH & CHIPS 25
Beer Battered Cod, French Fries, Habanero Tartar Sauce, Grilled Lemon

Dessert

 STRAWBERRY SHORTCAKE 10.95
Sugar Biscuit, Strawberries, Fresh Whipped Cream

PEANUT BUTTER CUP CHEESECAKE 10.95
Oreo Crust, Peanut Brittle ‘Dust’, Chocolate Sauce